11/28/2023 0 Comments Jiffy cornbread mix recipe on boxCrock Pot macaroni and cheese is another side dish that goes well with cornbread.If you love cornbread, give cornbread muffin sausage bites a try from Brandie over at The Country Cook.Cornbread and butter beans is another great combination of veggies and cornbread, and it makes dinner time a snap.It’s an inexpensive meal and your friends and family will love it. Salmon Patties – Salmon patties are a southern favorite, and they are perfect alongside cornbread.Give this recipe a try and save some money while you feed the entire family. Copycat Panera Bread Broccoli Cheddar Soup – Panera bread has some wonderful soups, and broccoli cheddar soup is a favorite.It’s easy to make, hearty, and it’s a great way to get the kids to eat their veggies. Hamburger and Veggie Soup – This is another great recipe for the wintertime.Homemade Ground Beef Chili – This is a great recipe for those cold nights.It’s a great way to lower calories and still have a wonderful piece of cornbread. You can use water in Jiffy cornbread instead of milk, and it will still taste delicious. Can You Substitute Water For Milk In Jiffy Cornbread? Is It Advisable? How Do I Make Jiffy Cornbread Less Crumbly?Īdding oil and sour cream will help make the cornbread more moist and less crumbly. Store the homemade cornbread in an airtight container or cover it with some plastic wrap. Again, add some butter to the top, or slice it open to add some, and that will keep it moist. If you add it to the microwave to reheat the cornbread, place a paper towel over the top and heat for about 30-seconds for one piece. Once you remove it from the oven, top with butter to keep it moist. If you reheat it in the oven, turn it on 350-degrees and cover it with some tinfoil so it doesn’t get too brown on top and bake for about 10 minutes. Yes, you can reheat it in a couple of different ways. No, the ingredients in the box include wheat flour, which is not gluten-free. Add some jalapeño, cheese, crumbled bacon, red pepper flakes, or your favorite seasoning. You can make a variety of dishes with the recipe, so try something new. Don’t be afraid to experiment with cornbread. You will end up with a nice crispy crust.
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